Nothing tastes better than these Lean Grass Fed Sirloin Steaks! Whether fried, grilled or barbecued. These steaks are obtained from a select range of grass-fed animals that are given the best food and welfare as per the industrial standards and aged for a minimum period of 28 days. The leanest cuts of this matured beef give you an instant protein punch (28 grams per 100 grams). Trimmed of excess fat, these lean steaks arrive naturally juicy, textured, and tasty. With no added salt or water content, these sirloin steaks have natural omega 3 and conjugated linoleic acid (CLA) in higher proportions. A well-known fat burner, these lean steaks are widely preferred by bodybuilders and athletes.